Today I ran out of boxed pancake mix and was looking for an
easy recipe from scratch. I usually only cook from scratch unless I am brought
home these little surprises from my hubby. Oh I don't mind the surprises as
all. So searching for a simple and quick recipe I improvise the standard
pancake recipe.
One day of the week I will make a big batch of pancakes and
freeze them for the rest of the week as an easy and quick breakfast for my dear
hubby or me when I need something to eat with my cup of coffee.
Being allergic to any dairy products I had to switch out
some ingredients and here is my recipe for pancakes. This recipe makes many
small pancakes. After they cooled, I used a piece of wax paper in between the
pancakes and stored them in a large Ziploc Freezer bag and put them in the
freezer. I did the same with a few but put them in the refrigerator instead.
So here is the recipe that I used.
Coconut Milk Pancakes
2 c. Self-Rising Flour
1/2 teas Salt
1 teas Baking Powder
2 Tbls Splenda
I can Coconut Milk (add water until the desired consistency
you want)
1/2 c Canola Oil
2 Eggs or the equivalent of Egg Beaters if you are allergic
to eggs.
1 teas. Vanilla extract or Imitation flavoring
Mix all together and pour the batter in the desired size you
want on the 375 degree griddle. Turn after bubbles form and pancake looks a
little dry.
© Debra K. Allen
a.k.a Lady Guinevere
I like the idea of using the wax paper between pancakes to store them so they don't stick. I might try that sometime!
ReplyDeleteAbout your dairy allergy: have you tested to see that it is to lactose, as opposed to the chemicals they use to homogenize store bought milk? Sometimes people who think they are allergic to dairy are actually allergic to the additives.
I have tested it and tested it many times and it is not the lactose or the additives. It is the Protein in the milk called Casien that I and my family are allergic too. Lactose does not cause sebaceaous cysts. The protiein does.
DeleteOkay. That makes sense. Proteins are often a source of allergies. I am allergic to the protein in egg white.
DeleteI am too, or have a low tolerance for that. I found out one Easter, just how many eggs that I could eat. I ended up in the ER with hives that year. I can only eat 2 eggs every few days.
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